Why is it important to recycle organic waste?
Recycling cardboard, paper, metal and plastic has become second nature to many of us. However, there has recently been a movement for individuals and companies to recycle their food waste as well. This is especially crucial if you own a restaurant or a hotel that generates a lot of food waste.
But why is it so vital to recycle your organic waste? Here are the most of the compelling reasons to do so.
It contributes to landfills
Leftover food that hasn't been recycled, like any other type of waste, ends up in a landfill. Landfill sites are a big concern for countries all over the world, therefore finding strategies to reduce the amount of waste disposed of in this manner is critical to developing a healthy planet. After all, landfill sites pollute the air, water, and land, and decaying food waste, in particular, can attract pests. This is something that may be prevented by using proper recycling methods.
It produces methane
Since food is an organic product, many people are unaware of the negative consequences it may have on the environment when it rots. In reality, decomposing food waste emits methane gas, which is a major contributor to global warming and is even more dangerous than carbon dioxide. It is critical to recycle organic waste appropriately in order to avoid decaying food from emitting such harmful greenhouse gases.
Benefits of recycling organic waste
1: Electricity savings: Recycling biowaste in facilities (anaerobic digestion) produces biogas similar to that produced by landfills and allows for energy generation.
2:Resource conservation: Organic matter is transformed into compost at the treatment facilities (composting process and anaerobic digestion). Compost is an organic fertilizer used in agriculture and gardening that eliminates the need for chemical fertilizers. It enhances soil quality (fertility, porosity, water retention and nutrient retention).
3:It improves air and water quality by lowering pollution: Treating organic waste in recycling facilities eliminates odour issues as well as gas emissions and leachates in landfills and incinerators. Furthermore, organic matter is a precursor to the formation of the aforementioned dioxins and furans in incinerators.
4: Soil quality improvement: Compost helps to enhance the structure and fertility of damaged soils, as well as deficits in organic matter, which are widespread throughout India.
5: Greenhouse gas emissions are reduced: As previously stated, landfill emissions contribute to global warming. One of the most significant advantages of processing organic waste in recycling facilities is that it minimizes the emission of gases such as methane CH4 or CO2, which are responsible for global warming.
6: Less waste is disposed of in landfills or incinerators: Glass waste, paper, cardboard, plastic and metals are recycled to maximize material utilization while minimizing environmental effects. Unlike these items, organic matter is mostly recycled due to its significant potential for environmental effect, despite being a resource utilized as compost.
Recovered food waste, like many other recycled materials, has several uses. When properly disposed of by a reputable recycling center, leftover food may be transformed into agricultural fertilizers. The gases emitted by decomposing food may also be captured and transformed into natural energy sources, providing a much more ecologically friendly alternative to fossil fuels. It is critical to choose a reputable company for your waste management so that the waste can be used as a resource.
How can Netsol Water help?
We produce waste-to-energy technology that benefits the environment. Our food recyclers convert organic waste into fertilizers which can be put to use for agricultural purposes. They are a modular and scalable technology that is excellent for small and medium-scale locations.